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Set in the heart of the Southern Highlands overlooking the picturesque garden estate and golf course, Hickory's Restaurant and Bar is a modern restaurant featuring sumptuous menus created by the talented team led by Executive Chef Warrick Brook. Hickory's Restaurant and Bar has gained an enviable reputation in the Southern Highlands for fine food, with the à la carte menu changing seasonally, featuring Modern Australian cuisine utilising quality fresh produce from the region. The comprehensive wine list, featuring local and premium wines, will enhance your intimate dining experience.